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BBQ Sauce for Pulled Pork

5 from 1 vote
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Ingredients
  

  • 1/2 cup ketchup
  • 1/4 cup brown sugar
  • 2 tbsp apple cider vinegar
  • 2 tbsp white vinegar
  • 1 tbsp soy sauce
  • salt
  • a few spoonfuls of liquid from crock pot

Instructions
 

  • Combine all the ingredients in a saucepan over medium-high heat
  • Cook until sauce reduces and thickens, 10-15 minutes, stirring occasionally to make sure nothing burns on the bottom of the pan.
  • Combine with shredded pork